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Farm to Fork Dining Experience
September 28 @ 4:30 pm - 6:30 pm
Join our culinary team and residents for a Farm to Fork experience with a special menu of wild mushroom bisque and salmon & shaved fennel salad. We won’t let you leave without a delicious dessert as well! RSVP to Ashley at 614-530-7439 by 9/25/24.
